Cruiser Fork & Talk
13th February 2022, 12:30 - 15:00
Talk by Paul Gent " A Caribbean Adventure"
Time 12noon, lunch served at 1.00pm
Price £12.50 per person
Menu
Roast Topside of Beef, Yorkshire Pudding, Gravy
or
Vegetable Nut Roast with Apricot and Goats Cheese, Vegetable Gravy
Both served with roast potatoes and seasonal vegetables
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Homemade Apple Crumble and Custard
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Tea or coffee
Resources assigned to this event
Resource | |
---|---|
Commodore's Room | |
Training room (upstairs) |
Last updated 6:26pm on 18 April 2024